{"product_id":"udhaiyam-mini-soya-chunks-500gm","title":"Udhaiyam mini Soya Chunks 500g","description":"\u003cp\u003e\u003cstrong\u003eUdhaiyam Mini Soya Chunks\u003c\/strong\u003e are the small-format textured soya pieces, granule-sized rather than the large chunks. Because they are small they rehydrate in minutes and take on the flavour of a gravy more readily, and they fold into a dish where a full-size chunk would sit awkwardly.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSoya keema and stuffed paratha filling\u003c\/li\u003e\n\u003cli\u003eCurries, pulao and biryani\u003c\/li\u003e\n\u003cli\u003eStir-fries, cutlets and kebabs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003ePour boiling salted water over the chunks and leave them for eight to ten minutes until soft, then drain and, importantly, squeeze them out firmly between your palms; the water they hold is what otherwise dilutes the whole dish. Some cooks rinse and squeeze twice. Add them once the masala base is fried and the oil has separated, so they absorb the flavour rather than dampening it, and cook a further five minutes.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e500g pack. Store in a cool, dry place, sealed after opening, in an airtight container.\u003c\/p\u003e","brand":"Udhaiyam","offers":[{"title":"Default Title","offer_id":57305652330879,"sku":null,"price":3.67,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/28_d4bd355d-a46d-419b-90eb-51df71984e74.png?v=1775648953","url":"https:\/\/quicktrolly.eu\/en-europe\/products\/udhaiyam-mini-soya-chunks-500gm","provider":"Quicktrolly","version":"1.0","type":"link"}