{"product_id":"annam-urid-dal-gota-1kg","title":"Annam Urid Dal Chilka (Black Gram) 1kg","description":"\u003cp\u003e\u003cstrong\u003eAnnam Black Gram (Urid Dal Chilka)\u003c\/strong\u003e is urad split in half with the dark skin left on, which is what the word chilka refers to. It cooks softer than whole urad but keeps more texture and a deeper, earthier taste than the skinless white dal.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eUrad chilka dal with ginger and garlic\u003c\/li\u003e\n\u003cli\u003eMixed dal, panchmel dal and dhaba-style lentils\u003c\/li\u003e\n\u003cli\u003eAdding body to dosa and adai batters\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eRinse until the water runs clear and soak for about an hour. Pressure cook one cup with three cups of water and a pinch of turmeric for four to five whistles, then finish with a tempering of cumin, garlic and chilli in ghee. It thickens as it stands, so keep a little hot water aside to loosen it before serving.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e1kg pack. Store in a cool, dry place, sealed after opening.\u003c\/p\u003e","brand":"Annam","offers":[{"title":"Default Title","offer_id":56576589332863,"sku":null,"price":4.59,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/Annam_Urid_Chilka_1kg_22a5d9b4-da75-40e9-9832-52e3c7a92fdb.png?v=1768458389","url":"https:\/\/quicktrolly.eu\/en-europe\/products\/annam-urid-dal-gota-1kg","provider":"Quicktrolly","version":"1.0","type":"link"}