{"product_id":"aachi-rice-idly-mix-1kg","title":"Aachi Rice Idly Mix 1kg","description":"\u003cp\u003e\u003cstrong\u003eAachi Rice Idly Mix\u003c\/strong\u003e is a ready idli batter mix of rice and lentil flour, so the overnight soaking and wet grinding are already done. You add water, let it ferment, and steam. The idlis come out soft and white, much as a home-ground batter would.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSoft steamed idlis for breakfast\u003c\/li\u003e\n\u003cli\u003eIdli with sambar and chutney\u003c\/li\u003e\n\u003cli\u003eLunch boxes and easy weekday mornings\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eMix the powder with water to a thick batter that drops slowly off a spoon rather than pouring, and leave it covered somewhere warm for six to eight hours, or overnight in a cold kitchen, until it has risen and smells faintly sour. Stir in salt gently, without knocking the air out. Grease the idli plates, fill them three-quarters full, and steam for ten to twelve minutes until a skewer comes out clean. Rest for two minutes before unmoulding.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e1kg pack. Store in a cool, dry place, sealed after opening, in an airtight container.\u003c\/p\u003e","brand":"Aachi","offers":[{"title":"Default Title","offer_id":57305410044287,"sku":null,"price":5.62,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/13_92e6f60e-7270-4aea-9aee-bd044650e6d2.png?v=1775645963","url":"https:\/\/quicktrolly.eu\/en-europe\/products\/aachi-rice-idly-mix-1kg","provider":"Quicktrolly","version":"1.0","type":"link"}