{"product_id":"mdh-tava-fry-masala","title":"MDH Tava Fry Masala","description":"\u003cp\u003e\u003cstrong\u003eMDH Tava Fry Masala\u003c\/strong\u003e is a dry-cooking blend made for food that is seared on a hot tava or shallow-fried rather than simmered in gravy. It leans tangy and hot, and is coarse enough to cling and form a crust on whatever you coat with it.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eTava-fried fish and prawns\u003c\/li\u003e\n\u003cli\u003ePaneer and mushroom cooked dry on a griddle\u003c\/li\u003e\n\u003cli\u003eShallow-fried potatoes, okra and aubergine\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eUsing it\u003c\/h3\u003e\u003cp\u003eUse it as a rub rather than a stir-in. Mix about two teaspoons with a spoonful of oil, yoghurt or lemon juice into a loose paste, coat the fish, paneer or vegetables and leave them for fifteen to twenty minutes. Fry on a hot, lightly oiled tava and turn only once so the crust sets. If you are frying plain vegetables, scatter a little more over them in the last minute of cooking.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003eGround blend in a sealed pack. Store in a cool, dry place, sealed after opening.\u003c\/p\u003e","brand":"MDH","offers":[{"title":"Default Title","offer_id":57048586781055,"sku":null,"price":1.69,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/toor2_9_218c1280-c7bd-4648-b548-7c0d55bf26f0.png?v=1785245589","url":"https:\/\/quicktrolly.eu\/en-eu\/products\/mdh-tava-fry-masala","provider":"Quicktrolly","version":"1.0","type":"link"}