{"product_id":"aashirvaad-multigrain-atta-whole-wheat-flour-5kg","title":"Aashirvaad - Multigrain Wheat Flour 5kg","description":"\u003cp\u003e\u003cstrong\u003eAashirvaad Multigrain Wheat Flour\u003c\/strong\u003e is an atta with other grains and pulses milled in alongside the wheat, which gives a roti a denser bite and a nuttier flavour than plain wheat atta. The dough also behaves differently: it drinks more water, it is less stretchy, and it repays a longer rest before you start rolling.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eEveryday chapati and phulka\u003c\/li\u003e\n\u003cli\u003eParatha, plain or stuffed\u003c\/li\u003e\n\u003cli\u003eThepla and puri\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eAdd the water gradually, as this flour takes noticeably more than plain wheat atta, and knead to a soft dough that does not stick to the fingers. Cover it and rest it for at least twenty minutes so the bran softens, or the rotis will come out tough. Roll a little thicker than a plain chapati, since rolled thin this dough tears. Cook on a hot tawa until the surface bubbles, turn once, and press gently with a folded cloth to make it puff.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e5kg pack. Store in a cool, dry place, sealed after opening, and keep it in an airtight container away from damp.\u003c\/p\u003e","brand":"Aashirvaad","offers":[{"title":"Default Title","offer_id":56161629012351,"sku":null,"price":12.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/ThomyLesSaucesthaicurry250ml_81.png?v=1770260731","url":"https:\/\/quicktrolly.eu\/en-eu\/products\/aashirvaad-multigrain-atta-whole-wheat-flour-5kg","provider":"Quicktrolly","version":"1.0","type":"link"}