{"title":"Frozen \u0026 Convenience","description":null,"products":[{"product_id":"haldiram-s-aloo-paratha-400gm-4pcs","title":"Haldiram's Aloo Paratha 400gm 4pcs","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Aloo Paratha\u003c\/strong\u003e is a frozen wheat flatbread stuffed generously with spiced mashed potato, rolled and part-cooked so it finishes on the tawa in minutes. The filling is seasoned in the north Indian home style and spread right to the edges, so every bite has potato in it.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBreakfast with curd and pickle\u003c\/li\u003e\n\u003cli\u003eA fast dinner with dal on the side\u003c\/li\u003e\n\u003cli\u003eLunchboxes and weekend brunches\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook straight from frozen — do not thaw. Heat a tawa or heavy pan over medium heat and lay the paratha on the dry surface. Cook for about two minutes a side, until brown spots appear, then brush with a little oil or ghee and give it another thirty seconds on each side to crisp. Press lightly with a spatula so it puffs.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e400 g pack containing 4 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165901664639,"sku":null,"price":2.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/Haldirams_Aloo_Paratha_400gm_4pcs_4e23ecdf-5938-4428-8570-d829f1d7f1e6.webp?v=1759574773"},{"product_id":"haldiram-s-cocktail-vegan-samosas-650gm-28pcs","title":"Haldiram's Cocktail Vegan Samosas 650gm 28pcs","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Cocktail Vegan Samosas\u003c\/strong\u003e are small frozen pastry triangles filled with spiced potato and peas, sized for one or two bites rather than a plateful. The pastry is thin and blisters crisp in the oven or air fryer, and the recipe is fully plant-based.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eParty platters and drinks trays\u003c\/li\u003e\n\u003cli\u003eFeeding a crowd without much work\u003c\/li\u003e\n\u003cli\u003eServing with mint and tamarind chutneys\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen, without thawing. In an air fryer, cook at 180°C for 10 to 12 minutes, shaking the basket once halfway. In an oven, place them on a lined tray, brush lightly with oil and bake at 200°C for 15 to 18 minutes, turning once, until the pastry is golden and blistered. They can also be deep fried at a moderate heat until crisp.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e650 g pack containing 28 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165901861247,"sku":null,"price":6.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/shopify_Haldirams_Cocktail_Vegan_Samosas_650gm_28pcs_0cc08628-9cd0-4a64-813a-b51d5faef478.webp?v=1759574776"},{"product_id":"haldiram-s-multigrain-chapati-360g","title":"Haldiram's Multigrain Chapati 360g","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Multigrain Chapati\u003c\/strong\u003e is a frozen everyday flatbread made from a blend of grain flours rather than wheat alone, rolled thin and part-cooked ready to finish at home. The multigrain flour gives it a nuttier taste and a slightly firmer chew than a plain chapati.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eEveryday meals with dal and sabzi\u003c\/li\u003e\n\u003cli\u003eWrapping leftovers into a quick roll\u003c\/li\u003e\n\u003cli\u003eWeeknights when there is no time to roll dough\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen without thawing. Heat a tawa or flat pan over medium heat and place the chapati on the dry surface. Give it about forty-five seconds a side, pressing gently with a cloth or spatula until it puffs and brown spots form. Brush with ghee or oil if you like and serve straight away, wrapped in a cloth to stay soft.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e360 g pack. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165902778751,"sku":null,"price":5.69,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/mg1.png?v=1774684580"},{"product_id":"haldiram-s-multigrain-homestyle-paratha-360gm-6pcs","title":"Haldiram's Multigrain Homestyle Paratha 360gm 6pcs","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Multigrain Homestyle Paratha\u003c\/strong\u003e is a frozen layered flatbread made with a blend of grain flours, folded so it separates into flakes as it cooks. It is an unstuffed paratha, which makes it the one to reach for when the curry is doing the heavy lifting.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServing with dal, sabzi or curry\u003c\/li\u003e\n\u003cli\u003eBreakfast with curd and pickle\u003c\/li\u003e\n\u003cli\u003eWraps and rolls\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook straight from frozen — no thawing. Heat a tawa over medium heat, lay the paratha on the dry pan and cook about two minutes a side until golden patches appear. Add a little oil or ghee towards the end and press lightly with a spatula so the layers open up. Serve hot.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e360 g pack containing 6 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165902811519,"sku":null,"price":4.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/hp1.png?v=1774684694"},{"product_id":"haldiram-s-onion-samosas-350gm-16pcs","title":"Haldiram's Onion Samosas 350gm 16pcs","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Onion Samosas\u003c\/strong\u003e are frozen pastry triangles filled with spiced onion rather than the usual potato, which gives them a sweeter, sharper filling and a lighter bite. The pastry crisps up hard and flaky and the pieces are sized for tea time rather than as a full meal.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eTea-time snacking\u003c\/li\u003e\n\u003cli\u003eParty platters and starters\u003c\/li\u003e\n\u003cli\u003eServing with mint or tamarind chutney\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen, never thawed. In an air fryer, cook at 180°C for 12 to 14 minutes, shaking the basket once. In an oven, brush lightly with oil and bake on a lined tray at 200°C for 16 to 18 minutes, turning once, until deep golden. They can also be deep fried over a medium flame until crisp and evenly browned.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e350 g pack containing 16 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165902877055,"sku":null,"price":5.82,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/os1.png?v=1774684835"},{"product_id":"haldiram-s-spring-roll-370gm-20pcs","title":"Haldiram's Spring Roll 370gm 20pcs","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Spring Roll\u003c\/strong\u003e is a frozen roll of thin pastry wrapped around a mixed vegetable filling, ready to crisp at home. The wrapper is fine enough to blister and shatter rather than go chewy, and the filling is seasoned lightly so it suits both Indian and western tables.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStarters and party food\u003c\/li\u003e\n\u003cli\u003eQuick snacks for hungry children\u003c\/li\u003e\n\u003cli\u003eServing with sweet chilli or soy dipping sauce\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen without thawing. In an air fryer, cook at 190°C for 10 to 12 minutes, turning once. In an oven, brush with oil and bake at 200°C for 15 to 18 minutes on a lined tray, turning halfway, until golden all over. For deep frying, use a medium flame so the wrapper crisps before the filling heats through.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e370 g pack containing 20 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165903532415,"sku":null,"price":6.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/sr1.png?v=1774684945"},{"product_id":"haldiram-s-minute-khana-aloo-gobhi-paratha-4pcs-400g","title":"Haldiram's Minute Khana Aloo Gobhi Paratha 4pcs 400g","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Aloo Gobhi Paratha\u003c\/strong\u003e is a frozen wheat flatbread stuffed with seasoned potato and cauliflower, part-cooked so it only needs a few minutes on the tawa. The cauliflower gives the filling more texture and a drier bite than an aloo paratha on its own.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBreakfast with curd and pickle\u003c\/li\u003e\n\u003cli\u003eA one-dish dinner with raita\u003c\/li\u003e\n\u003cli\u003eLunchboxes\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen — do not thaw. Heat a tawa over medium heat and place the paratha on the dry surface. Cook roughly two minutes a side until brown spots appear, then add a little ghee or oil and give it another half minute each side to crisp the outside. Press gently with a spatula while it cooks.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e400 g pack containing 4 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165903892863,"sku":null,"price":4.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/Haldiram_s_Minute_Khana_Aloo_Gobhi_Paratha_4pcs_400g_d5d43649-f7a9-4f15-aa9c-e9003f5565d4.webp?v=1759574818"},{"product_id":"haldiram-s-minute-khana-aloo-kulcha-medium-vegan-4pcs-320g","title":"Haldiram's Minute Khana Aloo Kulcha (Medium \u0026 Vegan) 4pcs 320g","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Aloo Kulcha\u003c\/strong\u003e is a frozen soft leavened flatbread stuffed with spiced potato, at a medium spice level and made without dairy. A kulcha is softer and breadier than a paratha, so it tears rather than flakes.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServing with choley or a thick curry\u003c\/li\u003e\n\u003cli\u003eA filling vegan lunch\u003c\/li\u003e\n\u003cli\u003eQuick dinners with onion salad on the side\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen, without thawing. Heat a tawa or flat pan over medium heat and place the kulcha on it dry. Give it about two minutes a side until it puffs and takes on brown patches, then brush with a little oil and finish for another thirty seconds each side. Keep the heat moderate so the dough cooks through.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e320 g pack containing 4 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165903991167,"sku":null,"price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/Haldiram_s_Minute_Khana_Aloo_Kulcha_Medium_Vegan_4pcs_320g_9532d198-8c00-4274-a9e0-de39e1fe0c9a.webp?v=1759574819"},{"product_id":"haldiram-s-minute-khana-homestyle-paratha-vegan-6pcs-360g","title":"Haldiram's Minute Khana Homestyle Paratha (Vegan) 6pcs 360g","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Homestyle Paratha\u003c\/strong\u003e is a frozen layered wheat flatbread folded so it opens into flakes on the pan, made to a vegan recipe. It is unstuffed, which keeps it versatile — the bread to put beside whatever else you are cooking.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServing with dal, sabzi or curry\u003c\/li\u003e\n\u003cli\u003eRolling into wraps\u003c\/li\u003e\n\u003cli\u003eBreakfast with pickle\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook straight from frozen. Heat a tawa over medium heat, lay the paratha on the dry surface and cook about two minutes a side until golden spots form. Brush with oil towards the end and press lightly with a spatula so the layers separate. Serve hot off the pan.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e360 g pack containing 6 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165904318847,"sku":null,"price":4.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/Haldiram_s_Minute_Khana_Homestyle_Paratha_Vegan_6pcs_360g_ec581259-ec65-4ae8-b13e-94e88a0d1795.webp?v=1759574831"},{"product_id":"haldiram-s-minute-khana-lachcha-paratha-medium-6pcs-360g","title":"Haldiram's Minute Khana Lachcha Paratha (Medium) 6pcs 360g","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Lachcha Paratha\u003c\/strong\u003e is a frozen flatbread coiled from a rolled rope of dough so it cooks into many fine, separate layers. Pressed while hot, it opens out into visible strands — the flakiest of the parathas, at a medium spice level.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServing with rich curries and kebabs\u003c\/li\u003e\n\u003cli\u003eWeekend meals where the bread matters\u003c\/li\u003e\n\u003cli\u003eMopping up thick gravies\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen — no thawing. Heat a tawa over medium heat and cook the paratha dry for about two minutes a side, then add a little ghee or oil and crisp each side for another thirty seconds. As soon as it comes off the pan, clap or crush it lightly between your palms so the layers open.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e360 g pack containing 6 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165904449919,"sku":null,"price":2.87,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/Haldiram_s_Minute_Khana_Lachcha_Paratha_Medium_6pcs_360g_67fa26f9-56ba-4056-9342-831d52dd2107.webp?v=1759574833"},{"product_id":"haldiram-s-minute-khana-methi-paratha-6pcs-300g","title":"Haldiram's Minute Khana Methi Paratha 6pcs 300g","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Methi Paratha\u003c\/strong\u003e is a frozen layered flatbread with fenugreek leaves worked through the dough, which gives it a faintly bitter, herby taste and a green fleck to the crumb. That methi note means it carries plenty of flavour even eaten plain.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBreakfast with curd and pickle\u003c\/li\u003e\n\u003cli\u003eServing with dal or a simple sabzi\u003c\/li\u003e\n\u003cli\u003eLunchboxes and picnics\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen, without thawing. Place on a hot tawa over medium heat and cook about two minutes a side until brown spots appear. Brush with a little ghee or oil and finish for a further thirty seconds each side, pressing gently so it cooks evenly.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e300 g pack containing 6 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165904679295,"sku":null,"price":2.47,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/Haldiram_s_Minute_Khana_Methi_Paratha_6pcs_300g_f0d0e9c0-3794-4aaf-ad73-abe89cd2234a.webp?v=1759574836"},{"product_id":"haldiram-s-minute-khana-onion-paratha-medium-4pcs-400g","title":"Haldiram's Minute Khana Onion Paratha (Medium) 4pcs 400g","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Onion Paratha\u003c\/strong\u003e is a frozen wheat flatbread stuffed with a spiced onion filling at a medium heat level. The onion keeps the filling moist and gives it a sweeter edge than a potato paratha, so it needs very little alongside it.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBreakfast with curd\u003c\/li\u003e\n\u003cli\u003eA quick dinner with pickle and raita\u003c\/li\u003e\n\u003cli\u003eLunchboxes\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen — do not thaw first. Heat a tawa over medium heat and place the paratha on the dry pan for about two minutes a side, until golden patches form. Add a little oil or ghee and cook a further thirty seconds each side so the outside crisps while the filling heats through.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e400 g pack containing 4 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165905498495,"sku":null,"price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/Haldiram_s_Minute_Khana_Onion_Paratha_Medium_4pcs_400g_bbb7e05b-0df6-439f-83e3-837cf05bc893.webp?v=1759574842"},{"product_id":"haldiram-s-minute-khana-phulka-roti-vegan-12pcs-360g","title":"Haldiram's Minute Khana Phulka Roti (Vegan) 12pcs 360g – Expiring soon: best before 22.11.2026","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Phulka Roti\u003c\/strong\u003e is a frozen thin wheat roti, rolled fine and part-cooked so it puffs on the pan in under a minute. It is the plainest bread in the range and made without dairy, which makes it the everyday one for a weekday meal.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eEveryday lunches and dinners with dal and sabzi\u003c\/li\u003e\n\u003cli\u003eFeeding a family without rolling dough\u003c\/li\u003e\n\u003cli\u003eWrapping leftovers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen, never thawed. Heat a tawa over medium to high heat, lay the roti on the dry surface and cook about thirty to forty seconds a side, pressing with a cloth until it puffs up. Stack the cooked rotis in a covered container or cloth so they stay soft, and brush with ghee if you like.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e360 g pack containing 12 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165905629567,"sku":null,"price":1.74,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/Haldiram_s_Minute_Khana_Phulka_Roti_Vegan_12pcs_360g_55a00f78-e23d-498d-a772-fce3f334ee7d.webp?v=1759574846"},{"product_id":"haldiram-s-minute-khana-punjabi-samosa-medium-8pcs-650g","title":"Haldiram's Minute Khana Punjabi Samosa (Medium) 8pcs 650g","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Punjabi Samosa\u003c\/strong\u003e is the full-size frozen samosa — a thick, blistered pastry shell packed with spiced potato and peas at a medium heat level. These are considerably bigger than cocktail samosas, so two make a proper snack.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eTea-time with chutney\u003c\/li\u003e\n\u003cli\u003eServing as a starter for guests\u003c\/li\u003e\n\u003cli\u003eMaking samosa chaat with choley and curd\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen without thawing. In an air fryer, cook at 180°C for 18 to 22 minutes, turning once. In an oven, brush with oil and bake at 200°C for 25 to 30 minutes on a lined tray, turning halfway, until the shell is golden and blistered. To deep fry, use a low to medium flame so the pastry cooks through before it browns.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e650 g pack containing 8 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165905727871,"sku":null,"price":4.19,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/Untitled_design_-_2026-01-27T073152.337.png?v=1769495542"},{"product_id":"haldiram-s-minute-khana-tandoori-naan-vegan-16pcs-1-28kg","title":"Haldiram's Minute Khana Tandoori Naan (Vegan) 16pcs 1.28kg","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Tandoori Naan\u003c\/strong\u003e is a frozen leavened flatbread with the charred blisters and soft, chewy pull of a tandoor-baked naan, made to a vegan recipe. This is the large catering pack, which is what to buy when you are cooking for a crowd or stocking the freezer.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServing with butter-style curries and dals\u003c\/li\u003e\n\u003cli\u003eParties and large family meals\u003c\/li\u003e\n\u003cli\u003eKeeping in the freezer for busy weeks\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen — do not thaw. On a hot tawa over medium-high heat, cook about a minute a side until it puffs and the blisters darken. In an oven, heat at 200°C for four to five minutes on a tray. Brush with oil or vegan butter as soon as it comes off the heat and serve immediately.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e1.28 kg pack containing 16 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165905858943,"sku":null,"price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/tgn1.png?v=1774685027"},{"product_id":"haldiram-s-minute-khana-tandoori-naan-vegan-5pcs-400g","title":"Haldiram's Minute Khana Tandoori Naan (Vegan) 5pcs 400g","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Tandoori Naan\u003c\/strong\u003e is a frozen leavened flatbread with the dark blisters and soft chew of naan baked in a tandoor, made without dairy. The smaller pack suits a household meal rather than a gathering.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eDinner with a rich curry or dal\u003c\/li\u003e\n\u003cli\u003eA vegan alternative to standard naan\u003c\/li\u003e\n\u003cli\u003eQuick meals for two or three people\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook straight from frozen. Place on a hot tawa over medium-high heat for about a minute a side, until it puffs and the blisters colour. It can also be heated in an oven at 200°C for four to five minutes. Brush with oil or vegan butter the moment it comes off the heat so it stays soft.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e400 g pack containing 5 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165905891711,"sku":null,"price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/tn1.png?v=1774684211"},{"product_id":"haldiram-s-veg-shami-kebab-medium-12pcs-300g","title":"Haldiram's Veg Shami Kebab (Medium) 12pcs 300g","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Veg Shami Kebab\u003c\/strong\u003e is a frozen patty of ground lentils, vegetables, herbs and spices, shaped small and flat and set at a medium heat level. The lentil base gives it a soft, dense centre with a crust that firms up as it cooks.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStarters with mint chutney and onion rings\u003c\/li\u003e\n\u003cli\u003eStuffing into wraps, rolls and buns\u003c\/li\u003e\n\u003cli\u003eParty platters\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen without thawing. Shallow fry in a little oil over medium heat for three to four minutes a side until browned and hot through. In an air fryer, cook at 180°C for 10 to 12 minutes, turning once. In an oven, brush with oil and bake at 200°C for 15 to 18 minutes, turning halfway.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e300 g pack containing 12 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":56165906055551,"sku":null,"price":2.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/Haldiram_s_Veg_Shami_Kebab_Medium_12pcs_300g_9f28f155-c333-4787-a29e-b931963ea679.webp?v=1759574867"},{"product_id":"laziza-kulfi-malai-dessert-mix-saffron-152g","title":"Laziza - Kulfi Malai Dessert Mix Saffron 152g","description":"\u003cp\u003eKulfi Malai Dessert Mix – Saffron (152 g) brings rich malai creaminess with a fragrant saffron note. Make classic kulfi at home in minutes.\u003c\/p\u003e","brand":"Laziza","offers":[{"title":"152 g","offer_id":56165959532927,"sku":null,"price":2.39,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/Laziza_-_Kulfi_Malai_Dessert_Mix_Saffron_152g_a04327f7-0dca-40de-a821-7dce3f5e0127.webp?v=1759577397"},{"product_id":"tubzee-kulfi-ice-pista-1l-1","title":"Tubzee Kulfi Ice - Pista 1L","description":"\u003cp\u003eTubzee Kulfi Ice in pistachio — a 1 litre tub of the dense, slow-melting Indian frozen dessert, made with pistachio.\u003c\/p\u003e\u003cp\u003eKulfi is not ice cream: it is not churned, so it sets solid and close-textured rather than light and airy, and it melts slowly enough to eat in the heat. The pista version tastes of cooked, sweetened milk with the nutty, slightly savoury edge of pistachio running through it.\u003c\/p\u003e\u003cp\u003eScoop it into bowls, or serve it the way it is served in India — with falooda vermicelli and rose syrup, or alongside a hot gulab jamun. Because it sets hard, leave the tub out for five minutes before scooping. Keep frozen and do not refreeze once softened.\u003c\/p\u003e","brand":"Tubzee","offers":[{"title":"Default Title","offer_id":57043969081727,"sku":null,"price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/tubzee.png?v=1772283676"},{"product_id":"tubzee-kulfi-ice-mango-1l-1","title":"Tubzee - Kulfi Ice - Mango 1L","description":"\u003cp\u003eTubzee Kulfi Ice in mango — a 1 litre tub of Indian frozen dessert, made with mango.\u003c\/p\u003e\u003cp\u003eKulfi is set rather than churned, which gives it a denser, creamier bite than ice cream and a slower melt. The mango version carries the fruit clearly against the cooked-milk base, sweet without turning into a sorbet.\u003c\/p\u003e\u003cp\u003eServe it in scoops, cut into blocks, or with falooda and a spoon of chopped pistachio on top. A tub also makes the easy end to a big meal, where something cold and fruity lands better than a heavy dessert.\u003c\/p\u003e\u003cp\u003eLet the tub stand at room temperature for about five minutes before scooping. Keep frozen; do not refreeze once it has softened.\u003c\/p\u003e","brand":"Tubzee","offers":[{"title":"Default Title","offer_id":57043974717823,"sku":null,"price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/mago.png?v=1772283878"},{"product_id":"haldirams-minute-khana-tandoori-roti-6pcs-360g","title":"Haldiram's Minute Khana Tandoori Roti 6pcs 360g","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Tandoori Roti\u003c\/strong\u003e is a frozen wheat flatbread made in the tandoor style — thicker and firmer than a phulka, with charred spots and a sturdier chew. It is the roti to use when the curry is heavy and a thin one would fall apart.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServing with thick dals and rich curries\u003c\/li\u003e\n\u003cli\u003eEveryday dinners\u003c\/li\u003e\n\u003cli\u003eScooping up dry sabzis\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen — do not thaw. Heat a tawa over medium-high heat and cook the roti dry for about a minute a side, pressing lightly until it puffs and the charred spots darken. Brush with ghee or oil as it comes off the pan and keep the rotis wrapped in a cloth so they stay soft.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e360 g pack containing 6 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":57043975864703,"sku":null,"price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/tr.png?v=1772284000"},{"product_id":"telugu-hyderabadi-onion-samosa-12-samosas-300g-frozen","title":"Telugu Hyderabadi Onion Samosa 12 Samosas -300g (Frozen)","description":"\u003cp\u003eTelugu Hyderabadi Onion Samosa — 12 samosas, 300g, frozen. The small, thin-skinned samosa sold at every Hyderabad tea stall, filled with spiced onion rather than potato.\u003c\/p\u003e\u003cp\u003eThe pastry is much thinner than a Punjabi samosa, so it fries up brittle and shatters when you bite it, and the filling is sliced onion with green chilli, curry leaf and spice — sharp, hot and light. They are meant to be eaten in twos and threes with chai in the evening, usually with a green chutney.\u003c\/p\u003e\u003cp\u003eFry from frozen in hot oil until deep golden, without thawing first — a thawed samosa goes soft and absorbs oil. Drain on paper and serve straight away. Keep frozen; do not refreeze.\u003c\/p\u003e","brand":"Quicktrolly","offers":[{"title":"Default Title","offer_id":57044359086463,"sku":null,"price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/ONIONSAMOSA.png?v=1772287001"},{"product_id":"telugu-mirchi-bajji-300g-frozen","title":"Telugu Mirchi Bajji 300g (Frozen)","description":"\u003cp\u003eTelugu Mirchi Bajji, 300g, frozen — whole green chillies in a gram flour (besan) batter, the Andhra and Telangana street snack eaten with tea in the evening or during the rains.\u003c\/p\u003e\u003cp\u003eThe chillies used for bajji are the long, mild banana-pepper type rather than a hot variety, so the heat is moderate and the point is the contrast: soft chilli inside, thick crisp batter outside. In Hyderabad they are often slit open and stuffed with onion, lemon and masala before eating.\u003c\/p\u003e\u003cp\u003eFry from frozen in hot oil until the batter is golden and firm — do not thaw first. Drain and serve hot with chutney or a squeeze of lemon. Keep frozen; do not refreeze once thawed.\u003c\/p\u003e","brand":"Quicktrolly","offers":[{"title":"Default Title","offer_id":57044376060287,"sku":null,"price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/MIRCHI.png?v=1772287222"},{"product_id":"telugu-foods-frozen-pootharekulu-125-gms","title":"Telugu Foods Frozen Pootharekulu 125 Gms","description":"\u003cp\u003e\u003cstrong\u003eTelugu Foods Pootharekulu\u003c\/strong\u003e is the paper sweet of coastal Andhra: wafer-thin sheets of rice starch, so fine they are almost translucent, folded over sugar and ghee. The sheet dissolves the moment it is in the mouth, which is the whole point of the sweet and the reason it is made by hand. It is supplied frozen to keep the layers intact in transit.\u003c\/p\u003e\u003ch3\u003eBest with\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eFestival and Diwali sweet boxes\u003c\/li\u003e\n\u003cli\u003eCoffee or tea after a meal\u003c\/li\u003e\n\u003cli\u003eServing to guests as something they are unlikely to have had before\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eServing\u003c\/h3\u003e\u003cp\u003eTake the pieces out of the freezer and let them come to room temperature in the closed pack for twenty to thirty minutes before serving. Do not unwrap them while frozen and do not try to hurry it in a microwave; the sheets tear when cold and go soggy when warmed. Handle each piece flat and with dry fingers. Serve the same day once thawed.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e125g pack. Keep frozen until the day you intend to serve it, and do not refreeze once thawed.\u003c\/p\u003e","brand":"Telugu Foods","offers":[{"title":"Default Title","offer_id":57044423770495,"sku":null,"price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/POOTHA.png?v=1772287524"},{"product_id":"telugu-frozen-sweet-poornalu-310g","title":"TELUGU FROZEN SWEET POORNALU 310g","description":"\u003cp\u003eTelugu Frozen Sweet Poornalu, 310g — the Andhra festival sweet also known as \u003cem\u003ebobbatlu\u003c\/em\u003e or \u003cem\u003epoornam boorelu\u003c\/em\u003e: a sweet chana dal and jaggery filling wrapped in a rice and urad dal batter and fried.\u003c\/p\u003e\u003cp\u003ePoornalu is made for festivals — Ugadi, Sankranti, Vinayaka Chavithi — and for weddings, and it is the kind of sweet that takes a whole morning to make from scratch. The filling is soft and fudgy with cardamom through it; the outside crisps as it fries and softens again as it cools.\u003c\/p\u003e\u003cp\u003eDeep-fry from frozen until golden, drain, and serve warm, traditionally with a little ghee. Keep frozen until you cook them; do not refreeze once thawed.\u003c\/p\u003e","brand":"Quicktrolly","offers":[{"title":"Default Title","offer_id":57044443169151,"sku":null,"price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/POOR.png?v=1772287754"},{"product_id":"nanak-rasmalai-12-pieces-850g","title":"Nanak Rasmalai 12 Pieces 850g","description":"\u003cp\u003eNanak Rasmalai is a ready-to-eat Indian sweet consisting of soft, flattened cottage cheese (paneer) discs soaked in sweetened, lightly flavoured milk. This pack contains 12 pieces along with the milk they are soaked in, making it a convenient way to serve rasmalai without preparing it from scratch.\u003c\/p\u003e\u003cp\u003eThe dessert has a soft, spongy texture, with a sweet, milky taste and a light flavour of cardamom and saffron typical of rasmalai served at Indian celebrations and family gatherings.\u003c\/p\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eChill the pack before serving for a cool, refreshing dessert, or serve at room temperature.\u003c\/li\u003e\n\u003cli\u003eSpoon out the rasmalai pieces along with some of the milk into a serving bowl.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003ePack size: 12 pieces, 850g. Refrigerate after opening and store in a cool place before use.\u003c\/p\u003e","brand":"Nanak","offers":[{"title":"Default Title","offer_id":57044447265151,"sku":null,"price":4.79,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/rasma.png?v=1772287964"},{"product_id":"haldirams-minute-khana-ajwain-paratha-mild-6-pieces-360g","title":"Haldiram's Minute Khana Ajwain Paratha (Mild) 6 Pieces 360g – Expiring soon: best before 24.11.2026","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Ajwain Paratha\u003c\/strong\u003e is a frozen layered flatbread with carom seeds worked into the dough, which give it a warm, slightly sharp aroma that comes out as it hits the pan. The spicing is mild, so the ajwain is a background note rather than heat.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBreakfast with curd and pickle\u003c\/li\u003e\n\u003cli\u003eServing with dal or a simple sabzi\u003c\/li\u003e\n\u003cli\u003eEating plain with chai\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen without thawing. Heat a tawa over medium heat and cook the paratha on the dry pan for about two minutes a side until golden spots form. Brush with ghee or oil and give each side another thirty seconds, pressing lightly with a spatula so the layers open up.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e360 g pack containing 6 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":57044479410559,"sku":null,"price":1.54,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/ajwain.png?v=1772288625"},{"product_id":"haldirams-minute-khana-onion-paratha-medium-4-pieces-400g","title":"Haldiram's Minute Khana Onion Paratha (Medium) 4 Pieces 400g","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Onion Paratha\u003c\/strong\u003e is a frozen stuffed wheat flatbread with a spiced onion filling at medium heat. The onion cooks down into the filling as the paratha heats, keeping it juicy where a potato filling would be dry.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBreakfast with curd and pickle\u003c\/li\u003e\n\u003cli\u003eA quick dinner with raita\u003c\/li\u003e\n\u003cli\u003eLunchboxes and packed meals\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook straight from frozen. Place on a tawa heated over medium heat and cook about two minutes a side, until brown patches appear across the surface. Add a little oil or ghee and finish each side for a further thirty seconds so it crisps while the filling warms through.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e400 g pack containing 4 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":57044483834239,"sku":null,"price":3.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/onionp.png?v=1772288922"},{"product_id":"haldirams-minute-khana-gobhi-paratha-medium-4-pieces-400g","title":"Haldiram's Minute Khana Gobhi Paratha (Medium) 4 Pieces 400g – Expiring soon: best before 22.11.2026","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Gobhi Paratha\u003c\/strong\u003e is a frozen wheat flatbread stuffed with spiced grated cauliflower at a medium heat level. The cauliflower filling stays loose and textured rather than smooth, so it eats lighter than a potato paratha.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBreakfast with curd and pickle\u003c\/li\u003e\n\u003cli\u003eA one-dish meal with raita on the side\u003c\/li\u003e\n\u003cli\u003eLunchboxes\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen, without thawing. Heat a tawa over medium heat and cook the paratha dry for around two minutes a side until golden spots appear. Brush with ghee or oil and cook a further thirty seconds each side, pressing gently so the filling heats right through to the centre.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e400 g pack containing 4 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":57044491698559,"sku":null,"price":2.34,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/gobhip.png?v=1772289230"},{"product_id":"haldirams-minute-khana-muli-paratha-medium-4-pieces-400g","title":"Haldiram's Minute Khana Muli Paratha (Medium) 4 Pieces 400g – Expiring soon: best before 22.11.2026","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Muli Paratha\u003c\/strong\u003e is a frozen wheat flatbread stuffed with spiced grated radish at a medium heat level. Muli gives the filling a peppery bite and a fresh, slightly sharp finish that sets it apart from the potato and onion versions.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eWinter breakfasts with curd and butter\u003c\/li\u003e\n\u003cli\u003eServing with dal or plain yoghurt\u003c\/li\u003e\n\u003cli\u003eA light lunch on its own\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen — do not thaw. Heat a tawa over medium heat, lay the paratha on the dry pan and cook about two minutes a side until brown patches form. Add a little ghee or oil and finish each side for another thirty seconds. Keep the heat moderate so the filling cooks without the outside burning.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e400 g pack containing 4 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":57044496810367,"sku":null,"price":1.74,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/muli.png?v=1772289494"},{"product_id":"haldirams-frozen-spring-roll-370g","title":"Haldiram's - frozen spring roll 370g","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's frozen spring roll\u003c\/strong\u003e is a thin pastry wrapper rolled around a seasoned mixed vegetable filling and frozen ready to crisp at home. The wrapper is fine enough to blister and shatter rather than turn chewy, and the filling is mildly spiced so it suits any table.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStarters and party snacks\u003c\/li\u003e\n\u003cli\u003eAfter-school food that cooks in minutes\u003c\/li\u003e\n\u003cli\u003eServing with sweet chilli or soy dipping sauce\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen without thawing. In an air fryer, cook at 190°C for 10 to 12 minutes, turning once. In an oven, brush with a little oil and bake at 200°C for 15 to 18 minutes on a lined tray, turning halfway, until golden. For deep frying, keep the oil at a medium heat so the wrapper crisps evenly.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e370 g pack. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":57044500218239,"sku":null,"price":3.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/spring.png?v=1772289743"},{"product_id":"haldirams-minute-khana-muli-paratha-medium-4-pieces-400g-1","title":"Haldiram's Minute Khana Muli Paratha (Medium) 4 Pieces - 400g","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Muli Paratha\u003c\/strong\u003e is a frozen stuffed wheat flatbread filled with spiced grated radish, set at a medium heat level. The radish brings a peppery sharpness that makes this the most distinctive of the stuffed parathas, and it needs little more than curd alongside.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBreakfast with curd and butter\u003c\/li\u003e\n\u003cli\u003eA light lunch eaten on its own\u003c\/li\u003e\n\u003cli\u003eServing with dal or pickle\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen — no thawing. Place on a tawa heated over medium heat and cook about two minutes a side until brown spots appear. Brush with ghee or oil and finish each side for a further thirty seconds. Keep the flame moderate so the filling heats through before the outside colours too far.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e400 g pack containing 4 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":57044506804607,"sku":null,"price":3.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/jumbo.png?v=1772290029"},{"product_id":"haldirams-aloo-kulcha-320g","title":"Haldirams - Aloo Kulcha 320g – Expiring soon: best before 22.11.2026","description":"\u003cp\u003e\u003cstrong\u003eHaldirams Aloo Kulcha\u003c\/strong\u003e is a frozen soft leavened flatbread stuffed with spiced potato. A kulcha has a breadier, more yielding crumb than a paratha, so it tears in the hand instead of flaking, and it holds up well to a wet curry.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServing with choley or a thick dal\u003c\/li\u003e\n\u003cli\u003eA filling lunch with onion salad\u003c\/li\u003e\n\u003cli\u003eQuick dinners\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen without thawing. Heat a tawa or flat pan over medium heat and cook the kulcha dry for about two minutes a side, until it puffs and takes on brown patches. Brush with a little butter or oil and give it another thirty seconds each side. Moderate heat matters here so the dough cooks all the way through.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e320 g pack. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":57044535869823,"sku":null,"price":1.94,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/alookulcha.png?v=1772290470"},{"product_id":"haldirams-minute-khana-aloo-paratha-medium-value-pack-16-pieces-1-6kg","title":"Haldiram's Minute Khana Aloo Paratha (Medium) Value Pack 16 Pieces 1.6kg","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Aloo Paratha\u003c\/strong\u003e is a frozen wheat flatbread stuffed with spiced mashed potato at a medium heat level, here in the large value pack. The filling reaches the edges rather than sitting in the middle, so the last bite has as much potato as the first.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eFeeding a family through a busy week\u003c\/li\u003e\n\u003cli\u003eBreakfasts with curd and pickle\u003c\/li\u003e\n\u003cli\u003eKeeping the freezer stocked\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen, taking out only as many as you need. Heat a tawa over medium heat and cook each paratha dry for about two minutes a side until brown spots form, then brush with ghee or oil and crisp for another thirty seconds each side, pressing lightly with a spatula.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e1.6 kg pack containing 16 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":57045092270463,"sku":null,"price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/1.6kg.png?v=1772302698"},{"product_id":"haldirams-homestyle-paratha-20pcs-1200gm","title":"Haldiram's Homestyle Paratha (20pcs) 1200gm","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Homestyle Paratha\u003c\/strong\u003e is a frozen layered wheat flatbread, unstuffed and folded so it opens into flakes on the pan, supplied here in a large pack. It is the all-purpose bread of the range — nothing in it to clash with whatever you serve alongside.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eEveryday meals with dal, sabzi or curry\u003c\/li\u003e\n\u003cli\u003eLarge households and batch cooking\u003c\/li\u003e\n\u003cli\u003eWraps and rolls\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen, straight onto a tawa heated over medium heat. Give each paratha about two minutes a side on the dry pan until golden patches appear, then add a little oil or ghee and finish for thirty seconds more per side. Press gently with a spatula so the layers separate.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e1200 g pack containing 20 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":57045493743999,"sku":null,"price":9.89,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/1.2.png?v=1772302932"},{"product_id":"haldiramsjumbo-minute-khana-punjabi-samosa-14-pieces-medium-1-4kg","title":"Haldiram's Jumbo Minute Khana Punjabi Samosa 14 Pieces (Medium) 1.4kg","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Jumbo Punjabi Samosa\u003c\/strong\u003e is the oversized frozen samosa — a thick, blistered pastry shell packed with spiced potato and peas at a medium heat level, with each piece weighing in at around 100 g. One is a snack in itself rather than something you eat three of.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eA substantial tea-time snack\u003c\/li\u003e\n\u003cli\u003eMaking samosa chaat with choley and curd\u003c\/li\u003e\n\u003cli\u003eServing as a starter with chutney\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen without thawing, and allow longer than for a standard samosa. In an air fryer, cook at 180°C for 22 to 26 minutes, turning once. In an oven, brush with oil and bake at 200°C for 30 to 35 minutes on a lined tray, turning halfway. To deep fry, keep the flame low to medium so the centre heats before the shell darkens.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e1.4 kg pack containing 14 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":57045580022143,"sku":null,"price":13.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/jumbo_2e88dcca-7834-4acd-9370-fe80d7f1d4dc.png?v=1772303202"},{"product_id":"haldirams-minute-khana-punjabi-samosa-medium-value-pack-20-pieces-1-40kg","title":"Haldiram's Minute Khana Punjabi Samosa (Medium) Value Pack 20 Pieces 1.40kg","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Punjabi Samosa\u003c\/strong\u003e is the standard full-size frozen samosa, its thick pastry shell filled with spiced potato and peas at a medium heat level, supplied here in a value pack. Take out as many as you need and leave the rest frozen.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eParties and large gatherings\u003c\/li\u003e\n\u003cli\u003eTea-time snacking through the week\u003c\/li\u003e\n\u003cli\u003eSamosa chaat with choley and curd\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen, never thawed. In an air fryer, cook at 180°C for 18 to 22 minutes, turning once halfway. In an oven, brush lightly with oil and bake at 200°C for 25 to 30 minutes on a lined tray, turning once, until golden and blistered. For deep frying, use a low to medium flame so the pastry cooks through evenly.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e1.40 kg pack containing 20 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":57045608268159,"sku":null,"price":11.39,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/20pun.png?v=1772303545"},{"product_id":"haldirams-minute-khana-tandoori-garlic-naan-vegan-5-pieces-400g","title":"Haldiram's Minute Khana Tandoori Garlic Naan (Vegan) 5 Pieces 400g","description":"\u003cp\u003e\u003cstrong\u003eHaldiram's Minute Khana Tandoori Garlic Naan\u003c\/strong\u003e is a frozen leavened flatbread studded with garlic and finished in the tandoor style, with charred blisters and a soft, chewy pull. It is made to a vegan recipe, and the garlic comes through clearly once the bread hits the heat.\u003c\/p\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServing with dals and thick curries\u003c\/li\u003e\n\u003cli\u003eDinner for two or three\u003c\/li\u003e\n\u003cli\u003eTearing and sharing at the table\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eCook from frozen — do not thaw. On a tawa over medium-high heat, cook about a minute a side until it puffs and the blisters darken. In an oven, heat at 200°C for four to five minutes on a tray. Brush with oil or vegan butter straight off the heat and serve at once, while it is still soft.\u003c\/p\u003e\u003ch3\u003ePack and storage\u003c\/h3\u003e\u003cp\u003e400 g pack containing 5 pieces. Keep frozen at -18°C. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Haldiram's","offers":[{"title":"Default Title","offer_id":57045657551231,"sku":null,"price":3.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/tgn.png?v=1772303724"},{"product_id":"tubzee-pistachio-kulfi-ice-70ml","title":"Tubzee Pistachio Kulfi Ice (70ml)","description":"\u003cp\u003eTubzee Pistachio Kulfi Ice, 70ml — the single-serve cup of pistachio kulfi, the Indian frozen dessert that sets dense and melts slowly.\u003c\/p\u003e\u003cp\u003eUnlike churned ice cream, kulfi has no air whipped into it, so the texture is closer and the taste of the cooked, sweetened milk comes through more strongly. Pistachio gives it a nutty, faintly savoury finish that keeps it from being simply sweet.\u003c\/p\u003e\u003cp\u003eThe 70ml size is the one to keep a few of in the freezer — for after dinner, for children, or for serving a group without opening a whole tub. Let it soften for two or three minutes before eating. Keep frozen and do not refreeze.\u003c\/p\u003e","brand":"Tubzee","offers":[{"title":"Default Title","offer_id":57045688680831,"sku":null,"price":1.39,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/kulfi.png?v=1772303955"},{"product_id":"tubzee-mango-kulfi-ice-70ml","title":"Tubzee Mango Kulfi Ice 70ml","description":"\u003cp\u003eTubzee Mango Kulfi Ice, 70ml — a single-serve cup of mango kulfi, the dense Indian frozen dessert that is set rather than churned.\u003c\/p\u003e\u003cp\u003eThe absence of whipped-in air is what makes kulfi kulfi: it is heavier and creamier than ice cream, and it melts slowly, so it survives being eaten outdoors. The mango carries through the milky base clearly, sweet and fruity without being sharp.\u003c\/p\u003e\u003cp\u003eA handy size to stock for after a meal or for children, and no tub to open. Let it stand two or three minutes before eating so the first spoon goes in easily. Keep frozen; do not refreeze once softened.\u003c\/p\u003e","brand":"Tubzee","offers":[{"title":"Default Title","offer_id":57045737963903,"sku":null,"price":1.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/mango.png?v=1772304091"},{"product_id":"tubzee-kulfi-original-70g","title":"Tubzee Kulfi Original 70g","description":"\u003cp\u003eTubzee Kulfi Original, 70g — the plain, classic kulfi in a single-serve size: no fruit, no nuts, just the cooked, sweetened, cardamom-scented milk that the whole family of kulfi flavours is built on.\u003c\/p\u003e\u003cp\u003eKulfi is set, not churned, so it is dense and close-textured and melts far more slowly than ice cream. The original is the one to choose if you want the malai taste itself rather than something layered over it — and the one that works best served with falooda, rose syrup or a hot gulab jamun.\u003c\/p\u003e\u003cp\u003eLet it soften for a couple of minutes before eating. Keep frozen and do not refreeze once it has started to melt.\u003c\/p\u003e","brand":"Tubzee","offers":[{"title":"Default Title","offer_id":57045740945791,"sku":null,"price":1.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/ko.png?v=1772304290"},{"product_id":"grated-coconut-nut-frozen","title":"Grated Coconut nut (Frozen)","description":"\u003cp\u003eFrozen grated coconut — fresh coconut, grated and frozen so it keeps the moisture and the sweetness that dried desiccated coconut loses.\u003c\/p\u003e\u003cp\u003eThis is the coconut South Indian cooking actually calls for: ground into coconut chutney for idli and dosa, stirred into thoran and poriyal at the end of cooking, blended into kurma, avial and Kerala fish curry, and used in payasam, modak and other sweets.\u003c\/p\u003e\u003cp\u003eUse it straight from frozen for anything that will be ground or cooked. For chutney, let it thaw for a few minutes first so the grinder can work it smoothly. Keep frozen until you need it, take out only what you are using, and do not refreeze what has thawed.\u003c\/p\u003e","brand":"Quicktrolly","offers":[{"title":"Default Title","offer_id":57476513202559,"sku":null,"price":3.25,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/file-00000000081c72439ba385bb64b0bae7.png?v=1778140436"},{"product_id":"deep-malabar-parotta-family-pack-20-pec-1-84kg","title":"Deep Malabar parotta Family pack 20 pec 1.84kg","description":"\u003cp\u003eDeep Malabar Parotta, family pack — 20 pieces, 1.84kg, frozen. The layered Kerala flatbread: flaky, soft and pulled apart by hand rather than cut.\u003c\/p\u003e\u003cp\u003eMalabar parotta is made by coiling and resting the dough so it cooks into dozens of thin layers. It is the standard partner to Kerala beef fry, chicken curry, egg roast, salna and kurma, and it is also what goes into kothu parotta, where the parotta is shredded and tossed on the griddle with egg, vegetables or meat.\u003c\/p\u003e\u003cp\u003eCook from frozen on a hot tawa or pan for a minute or two per side until the layers puff and brown, then clap or crush it lightly between your hands to open the layers. Keep frozen until use; do not refreeze once thawed.\u003c\/p\u003e","brand":"Quicktrolly","offers":[{"title":"Default Title","offer_id":58250206871935,"sku":null,"price":14.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/4323\/9039\/files\/Untitleddesign_63_192cb183-d2d9-4908-82f7-be51cf0a0960.png?v=1787406771"}],"url":"https:\/\/quicktrolly.eu\/en-eu\/collections\/frozen-convenience.oembed","provider":"Quicktrolly","version":"1.0","type":"link"}